Making ribs has always been a little intimidating for me. The first time my husband and I tried to make them, we cooked them on our grill and it was an utter failure (apparently you have to boil them first??). I finally stumbled across a recipe for slow-cooked oven ribs. OMG… these ribs are so easy to make and so, so good. I, of course, use pork ribs because I have half a hog tucked away in my freezer. These ribs have to cook on low for a few hours, so be prepared for that if you decide to make them. I like to do this recipe on a Saturday or Sunday when I know I will be home cleaning and doing things around the house. The sauteed spinach is also very easy and only takes a few minutes. The spices are similar in both the ribs and spinach, so they make and excellent pairing.
Oven Slow Cooked BBQ Ribs*
Ingredients
Directions
* Pork BBQ Ribs recipe adapted from this recipe over at Meatified
Sauteed Spinach
Ingredients
Directions
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